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Edible News
RaoAfter Sandy, Sadek Abiah opens his Kennedy Fried Chicken in Red Hook and cooks what he can
Sadek Abiah pulled up the gate of his Kennedy Fried Chicken at 11 a.m....
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Edible News
RaoFort Defiance in Red Hook, before Hurricane Sandy devastated the Brooklyn neighborhood
Here's what's going on right now: Cooks are wearing construction helmets fitted with lights to work in the dark,...
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Edible News
In Red Hook, most businesses are closed as they clean up damage from severe flooding. But Defonte's, Kennedy Fried Chicken, and Baked, are serving food today, and the bodegas that...
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Edible News
Things have been quiet around here as our team begins to recover from Sandy. Some of us have power, water, and internet, but others don't. We'll do our best to...
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Elsewhere
Rao
At the edge of Erie Basin's dark grey water, in the mandatory evacuation area of low-lying Red Hook, two men in patched up rain gear fished away the afternoon, with...
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Edible News
Andrea Frazzetta/LUZphoto for The New York Times A wonderful Times story about the residents of the small, self-sufficient Greek island of Ikaria explores the simple magic of getting together for...
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Clip of the Day
Animals Australia
In a new campaign from Animals Australia, a video addresses animal welfare and factory farming in song. A cute piglet sings "Somewhere" from West Side Story, and is joined...
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'Aw'
Elaborately costumed dogs and their owners crowded Tompkins Square Park for the annual Halloween Dog Parade on this warm, sunny afternoon. Proceeds went to the Department of Parks and Recreation...
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Ask the Critics
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Best of 2012
Here at Fork in the Road, we're nerds. We spend almost all of our time snacking our way around the city, researching and tasting to find the very best things...
100 Dishes to Eat Now
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Edible News
PostBourgie reports on a white woman living in New York who first began wearing an afro wig after a costume party and now blogs regularly about how putting on the...
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Absurdity
via Instructables Looking to swap out those decorative gourds for a new centerpiece?
Check out this neat post on Instructables for a hack that turns candy corn and cookie dough into...
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Elsewhere
Wikimedia Rebecca Harrington, who previously experimented with Liz Taylor's "controlled pig-out" sessions (alternating with dips and Dover sole), recently ate like Marilyn Monroe for 10 days.Monroe revealed her eating habits...
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Absurdity
via HappinessCounter
Rekimoto Lab recently won a 2012 Good Design Award for HappinessCounter, an interesting appliance feature developed at the University of Tokyo that encourages people to smile. When using HappinessCounter,...
100 Dishes to Eat Now
Good Stuff
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Sweet Spot
My fondness for fried dough aside, I love this old-school design from new independent print shop, All You Can Eat Press -- a Brooklyn-based, food-loving company run by Yuki Matsuo,...
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100 Dishes to Eat Now
Dish #7, the best thing to happen to egg rolls this year?
Welcome to 100 Dishes to Eat Now, the tasty countdown leading up to our "Best of 2012" issue. Tune...
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Edible News
Whole Foods Tribeca isn't the only location with new snack options. Brooklyn Flea is partnering with the chain to launch a new, rotating restaurant at the Whole Foods on Bowery.
Beginning...
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Edible News
Alex Bogusky used to create highly successful ads for clients including food industry giants such as Coca-Cola. But now he's fighting the powerful soda brand campaigns that associate sugary beverages...
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Absurdity
A strong regional flavor? Much like Rogue's beer made from a brewmaster's beard-cultivated yeast, this weird, ballsy brew started out as a joke. Then it got out of hand.
Colorado-based Wynkoop...
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Breaking News
Last Friday, after winning a bug-eating contest at the Ben Siegel Reptile Store in Deerfield Beach, Florida, 32-year-old Edward Archbold beat his fists on his chest victoriously as the crowd...
100 Dishes to Eat Now