Top Chefs Cook Up Page Six Passion
[NY Post]
A Harvard study comparing four different types of diets--high carb, high fat, low fat, and high protein--found no huge difference in the weight-loss results between them.
[CNN]
Despite the tough economic times, big name chefs like Tom Keller and Jean-Georges Vongerichten are still opening fancy new restaurants, some with "recession-adjusted" menus.
[WSJ]
State Labor Department officials say Amish Market and its affiliated stores failed to pay a total of $1.5 million in overtime wages to more than 500 workers.
[Newsday]




























