Let the (Top Chef: Las Vegas) Games Begin

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Bravo
The sixth season of Top Chef begins next Wednesday, August 19, and Grub Street gets things rolling with an interview with the show's lone New York contestant. Ash Fulk, a cook at Trestle on Tenth, dishes about trying to be a locavore in Las Vegas, how cooking on the show is harder than it looks, and his decision to wear a bow tie on air. Unsurprisingly, there are no spoilers -- the people at Bravo guard the show's secrets with a ferocity that would put a rabid wolverine to shame -- but Fulk does offer a sartorial prediction: "My boyfriend told me the bow tie is the next big thing."

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