The Blogroll Gazette: Get Cooking with Coolio; Momo Midtown Has Arrived

This week in food blogs...

Midtown Lunch got excited about the "greatest day in Midtown Lunch'ing history," i.e., the day Ma Peche (a.k.a. Momo Midtown) debuted a limited menu.

Meanwhile, Eater live- blogged Ma Peche's first day, noting that in addition to a "very good pub burger... we have a new banh mi king in town."

Grub Street asked if Fresh-N-Fast, with its secret LaFrieda blend and "special sauce," will be New York's In-N-Out.

Eat Me Daily discovered that even Coolio has his own cookbook, specializing in Blasian (black Asian) and Ghettalian (ghetto Italian) fusion.

The Atlantic Food Channel urged readers to celebrate Repeal Day on December 5, which marks the end of Prohibition.

Serious Eats unearthed the origins of Cookie Monster's "Om Nom Nom Nom Nom."

Eat Me Daily discovered that even Coolio has his own cookbook, specializing in Blasian (black Asian) and Ghettalian (ghetto Italian) fusion.

The Atlantic Food Channel urged readers to celebrate Repeal Day on December 5, which marks the end of Prohibition.

Serious Eats unearthed the origins of Cookie Monster's "Om Nom Nom Nom Nom."


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