Ryan Skeen Hosts a Cooking Class; Joey Campanaro Heads to Philly
Categories: Featured, Under the Toque
Ryan Skeen is launching a biweekly supper club and cooking class at 5 & Diamond. The first is a $55 Spring Lamb Fest next Monday, which will include a primer on how to butcher and prepare lamb in a variety of ways, from smoking to braising.
[Eater]
Joey Campanaro of Kenmare, Market Table and Little Owl fame, who was born in South Philly, is returning to his hometown to open a restaurant with his brother, Louis, and other unnamed partners.
[Insider via Grub Street]
Cleveland chef Michael Symon has promised to cook for basketball star LeBron James once a month if he agrees to re-sign as a free agent with the Cavaliers.
[Huffington Post]
Have a restaurant tip or other food-related news? Send it to fork@villagevoice.com.
Email to Friend
Write to Editor
Print Article
