The Best Thing I Ate Yesterday
Welcome to The Best Thing I Ate Yesterday, where we endeavor to remember the very best thing we stuffed down our gullets over the past 24 hours. Why? Because the only thing better than enjoying a meal is wallowing in the memory of one savored in the recent past.
Today's fond reminiscences ...
Chantal Martineau: Burrata with toasted bread at Norwood (241 West 14th Street, 212-255-9300).
Rebecca Marx: Sautéed squid, broccoli rabe, and garlic, tossed with neonata and served on top of quinoa, at home.
Bucatini con sarde at Donatella (184 Eighth Avenue, 212-493-5150 ).
Sarah DiGregorio: Spicy beef noodles at Xi'an Famous Foods (81 St. Marks Place).
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