Food Curated Goes Foraging for Spring Greens in Prospect Park

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Look closer: It's dinner!
Ever walked into the park and walked out with a salad? Leda Meredith, urban forager and author of The Locavore's Handbook, can show you how. She gets the Food Curated treatment in a two-part mini-doc that reveals just what you can find to eat growing in Prospect Park these days.


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