Dog Meat: What Does It Taste Like?

four kitchens cover shockey.jpg
Grand Central Publishing
In case you Fork in the Road readers don't Google-stalk me, you might not know that I wrote a book called Four Kitchens: My Life Behind the Burner in New York, Hanoi, Tel Aviv, and Paris, which recounts the year I spent learning to cook in restaurants around the world. It came out last Wednesday. Yay! Buy a copy! Can't be persuaded to shell out the $15 on Amazon just yet? Understandable, times are tough. Perhaps this sneak peek of one of the most unique dining experiences from my year abroad can change your mind. Behold my edible adventure of eating dog meat -- yes, little Rover -- in Vietnam.

Now, before you get all PETA activist on me, you should know that dog is actually a specialty in Vietnam, and I wanted to experience the local culture as much as possible, which meant getting out of my culinary comfort zone and eating like the Vietnamese.

Dog meat is thought to bring luck and prosperity, but only during the second half of the lunar month. Consuming dog during the first half is considered very unlucky; consequently, many dog-meat restaurants close during that time. Dog meat is more commonly eaten during the cold winter months because it is considered a "warming" food according to traditional food classification. However, I sampled it at Tran Muc, a famed dog restaurant just north of Hanoi, in the sweltering summer heat.

The most traditional way to sample dog in Vietnam is in a set of dishes known as cay to 7 mon, in which a whole dog is used and prepared seven different ways. We knew that would be too much food for the two of us, my friend Hung and I, so Hung ordered a trifecta: steamed dog, grilled dog, and dog stew. Yum!


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12 comments
Eric West
Eric West

I wanted to know what dog meat tastes like. I didn't need this egotistical, me-me-me crap. How about changing the title to something more relevant. 

elcido6
elcido6

@Eric West she told you what it tasted like you pretentious twat.

apartments of tel aviv
apartments of tel aviv

dog meat will keep our body warm i did not taste dog meat yet and i don't like to taste it but some people like dog meat its just like a pig meat

TERRY
TERRY

Thanks, that was very interesting, have you ever had horse?

Grace Xerri
Grace Xerri

Anthony....consider yourself as DOGMEAT when I arrive in Astoria next time !! 

bobbert
bobbert

I had dog on several occasions in West Africa.  It was usually served in either a light spicy broth or grilled.  It is oily compared to beef and has a distinct flavor.  I like the meat, but the skin and layer of fat under it, are a little strong for me.Thanks for sharing this.  I look forward to reading your book.

LN
LN

An Open Letter To the Village Voice/Fork in The RoadDear VillageVoice.com,I find it appalling that you would allow your editors at Fork in the Road to run Lauren Shockey's recent piece "Dog Meat: What Does It Taste Like?" in which she flagrantly pushes her newly-published book, not just with an excerpt, but with a full-on, in-your-face shill: " I wrote a book called 'Four Kitchens: My Life Behind the Burner in New York, Hanoi, Tel Aviv, and Paris,' which recounts the year I spent learning to cook in restaurants around the world. It came out last Wednesday. Yay! Buy a copy!"

It's understandable that the levels of integrity are all too often hazy when it comes to the journalistic responsibilities of a newspaper-owned blog versus those of the actual newspaper. And yet I expected more from the same outlet that openly shamed Josh Ozersky just over a year ago for plugging his celebrity chef-catered wedding in his Time magazine column without disclosing the payment for such services (http://blogs.villagevoice.com/.... It's not the same offense, but the same offensive disregard for journalistic virtue. I expected more from any outlet associated with the Village Voice, a publication once known for its probing and honest coverage of city news.

I'd also like to remind you that Lauren Shockey is supposed to be one of your dining critics. So why are you allowing her to present herself in a manner that's not even close to anonymous? Certainly, publicity for her book — and by association, publicity for the Village Voice — is inevitable as other publications review and write about it, yet the fact that the Voice itself is directly playing a part in generating even more press for such a thing (through Shockey herself, no less), is shameful.

The only reason I can think of why no other news-focused institution else has chided you for this kind of blatant self-shill is that perhaps you've become too inconsequential for anyone to care. It saddens me to think that's the state of the Village Voice these days, but you're not exactly doing anything to change that notion by publishing such idiotic nonsense.

Kimi
Kimi

Here in Mexico, if you buy your tacos from the wrong place sometimes you get dogmeat.  It definitely, definitely does not taste like beef, or pork for that matter.  Beware the 1 peso taco.

Rogie
Rogie

The writer goes - I'll try this shocking exoticism for the sake of all you curious readers out there, but I'm being oh so brave by not throwing up because I'm really one of you, not like these barbarians who dare to do what's offensive to all of us. Well dearie, if it was a major fail for you, why waste our time telling us what we could have predicted a mile away. And this is your pitch for spending 15 bucks on your book? If I have to read up on someone else's racist pretensions, I'm the one who gets paid, thank you.

BogWhisperer
BogWhisperer

Why did you waste your time writing a comment then?

I reckon you're one of those people who will sit and watch a t.v. program you hate and then write in to the network to complain about it - instead of simply turning the channel over like normal people do. 

Better yet, why don't create something yourself and then ignore the moaning masses who whinge about such things and any subsequent promotion these negative people resent you for?

Oops! I'm a hipprocrit for criticising a good for nothing critic!

Can I have my minute back please?   

Feldman
Feldman

Thanks for sharing your experience with us.

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