Baltimore: In John Waters' Footsteps

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Baltimore kitchen, Saturday morning


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Baltimore Inner Harbor, off-season


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Three dollars buys a lot of fried chicken gizzards at Lexington Avenue Market.


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Hampden -- the quintessential John Waters Baltimore nabe


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Faidley's Seafood at Lexington Market


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Omelet making under I-83 at the Baltimore Farmers' Market


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Washington Monument from the Pecker perspective


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Hunan Szechuan Restaurant and Himalayan Groceries in Loch Raven


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Making pit beef sandwiches, Baltimore Farmers' Market


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Faidley's crab cake, Lexington Market


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Robert Maier
Robert Maier

Faidley's crab cake platter. Oh God is it worth the trip.

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