Say Hello to Another Fonda, Mission Chinese Food
Roberto Santibañez is establishing another Fonda restaurant, in the East Village. The grand opening is set for February 21. [Diner's Journal]
Empellón Cocina, the sister restaurant of the West Village's Empellón Taqueria, opened last week in the East Village. [Eater]
Lotus Blue, a Chinese restaurant serving food from the Yunnan province, has opened in Tribeca. [Tribeca Citizen]
Super Linda, a bi-level Latin American restaurant, opened last week in Tribeca. [Eater]
Mission Chinese Food, one of San Francisco's most beloved Chinese restaurants, is coming to the Lower East Side this spring. [Diner's Journal]
Expansion: The East Village's Porsena is getting a new wine bar in the space next to the restaurant. [Eater]
For more dining news, head to Fork in the Road, or follow us @ForkintheRoadVV, or me, Alexia Nader, @lexi1602.
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