For Homesick Angelenos: The 5 Best Things To Eat at Florencia 13

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The burrito mechado (your choice of fillings) is lightly baked and smothered in sauce.


This week, Counter Culture crawls into Florencia 13, one of New York's only Cal-Mex gastronomic resources and a haven for Californians. (I would link to the piece, except it's not going up for a few hours, and I'm about to hop on a plane to Austin and Kansas City for an eight-day barbecue binge.) Here are my munching recommendations. You New Yorkers are invited to check it out, too.


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Green chile with stewed pork--and all the fixin's!


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Believe it or not, this is a chile relleno! And no breading, either, so you can fit into that skimpy swimsuit come summer.


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The guac is way garlicky, the chips freshly fried, the bland salsa homemade.


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But why not splurge and get a combination platter, in this case with an enchilada, hard-shell taco, and suavecito taco (left to right)?

Check out the entire menu here.


Florencia 13
185 Sullivan Street
212-677-6830

Location Info

Florencia 13

185 Sullivan St., New York, NY

Category: Restaurant


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