Blogroll Gazette: In-N-Out Secret Menu and Edible Flowers
This week in food blogs...
Todd Coleman
Serious Eats orders every In-N-Out burger variant on the menu. [Serious Eats]
A guide to edible flowers: "From herbaceous blossoms to textured sprigs, flowers add sweetness or spice to a variety of dishes." [Saveur]
Peter Kaminsky talks about what tartness does for food. "Tartness frames other powerful, unruly flavors in a recipe," he says. [Gilt Taste]
The Museum of Celebrity Leftovers. A man collects the leftovers of celebrities and displays them. For example: Prince Charles' leftover bread. [Edible Geography]
Anne Burrell is gay but 'doesn't feel she was outed.' [Grub Street]
Contact me here or follow me @dearclarissa. To keep up with all of our food coverage go to Fork in The Road or follow us on Twitter @ForkintheRoadVV.
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