What Are You Cooking During Hurricane Sandy?

Categories: Recipes

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Jessica Goodman
Comfort food during Hurricane Sandy

Aside from staying dry and safe during Hurricane Sandy, don't forget to stay full. We wanted to whip something up to help ride out the storm, but because the local bodega only had pasta left, the only thing left to do was scrounge around the kitchen.

We found eggs, flour, sugar, butter, vanilla, baking soda, an old packet of Reese's peanut butter chips, and some months-old cocoa powder. Chocolate-peanut-butter-chip cookies commence.

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Jessica Goodman
Don't mind the dinosaur mixing bowl or the hurricane prep kit in the back.

What kind of comfort food are you cooking during Sandy? We want to hear in the comments or tweet us @ForkintheRoadVV.

Follow Fork in the Road on Twitter and Facebook and check out the rest of our food blog.

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1 comments
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garsleat
garsleat

I made baked glazed chocolate cinnamon doughnuts.

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