The Ten Best Sushi Restaurants in NYC

The best sushi transcends the sum of its parts, achieving self-evidence by way of pure ingredients and honest process. Whether it's meticulous, traditional edomae-style, or a modernized, experimental take, New Yorkers are fortunate to have some of the best seafood available--even if much of it comes with a Gulliver-sized carbon footprint and prices to match (some restaurants attempt to offset these offerings with local, sustainable options). Arguments abound as to the superiority of a particular style, but wherever your allegiances lie, sushi in New York is as diverse a cuisine as the city itself. Every bite is a promise; a dream that we too can be Jiros, even if just for one day (or perhaps twice in one day if you're Jeremy Piven). Here are our favorites.

Related: Read my story about the Upper East Side's ocean of sushi, which appeared in last week's paper.

Sushi Azabu
10. Sushi Azabu, 428 Greenwich Street

Descending the steps to this subterranean raw fish powerhouse in the basement of Tribeca's Greenwich Grill no longer feels as insider-y as it used to, but that hasn't stopped the intimate sushi den from drawing waves of area residents and traveling nigiri nerds. The restaurant shines brightest when serving raw preparations including a kitchen appetizer of bakudan-nattō, which finds roughly diced sashimi (usually tuna, salmon, and white fish) bound together with sticky, fermented soybeans, slightly vinegared sushi rice, grated mountain potato, and a quail egg. Add a sprinkling of house-fermented, truly umami-rich soy sauce--infused overnight with seaweed and bonito flake--and drop spoonfuls of the mixture onto sheets of crisp nori to wrap into individual bites. The sushi is textbook edomae, and Azabu's chefs pamper each piece with a brush of sauce or a scattering of scallions.

9. Sushi Dojo, 110 First Avenue

If his intentions weren't so wholesome, David Bouhadana might be mistaken for double agent given the secrets he seems to have brought back from his time spent learning under sushi masters in Japan. Bouhadana has resurfaced in the East Village after presciently jumping ship from the ill-fated Sushi Uo before it succumbed to last-ditch stunts involving erotic rope bondage. Now free to do as he pleases, the 27-year old shows off superior sourcing in a knob of Tasmanian sea trout, luscious and sweet with background salinity, and a choice of three different kinds of sea urchin. Fish selection is tailored to individual tastes, and a meal spent at the chef's side yields delightful surprises, one of which is Bouhadana's ability to share his knowledge with both passion and patience.

8. Soto, 357 Sixth Avenue

Likely the most extravagant mom-and-pop shop you'll ever come across, this paean to that spiky scourge of the sea--the urchin--serves as center stage for a romantic duet as husband-and-wife team Sotohiro and Maho Kosugi deliver a performance that is equal parts alchemy and precision. Mr. Kosugi applies a gentle touch to nigiri and other cold dishes while the matriarch presiding over the modest space constructs artful cooked plates including a miso soup whose urchin-enriched broth comes studded with nuggets of lobster, zippy ginger shoots, and chives. The Brangelina of New York sushi, the pair presents uni of varying provenance in unexpected ways, accentuating the orange roe's many tastes and textures. In doing so, they've elevated the discussion on this cultish oceanic delicacy and created a worthy destination for the city's uni lovers--a notoriously prickly bunch.

Location Info

Sushi Dojo

110 First Ave., New York, NY

Category: Restaurant


357 Sixth Ave., New York, NY

Category: Restaurant

Sushi Seki

1143 First Ave., New York, NY

Category: Restaurant

15 East

15 E. 15th St., New York, NY

Category: Restaurant

Kuruma Zushi

7 E. 47th St., New York, NY

Category: Restaurant


30 Hudson St., New York, NY

Category: Restaurant

Sushi Yasuda

204 E. 43rd St., New York, NY

Category: Restaurant


401 E. 73rd St., New York, NY

Category: Restaurant

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My Voice Nation Help

Jack's Restaurant should also be the part of this Best Sushi Restaurants in NYC list. It was newly opened and their services are fantastic, always fresh food is served.


Must say that this seems to be an amazing set of <a href="">the best Sushi restaurant</a> list that one should consider while traveling to the city of New York offering the best of services and amenities.

Will Griffith
Will Griffith

The fact that Morimoto does not appear on this list means one of two things: 1) It is not considered a "sushi restaurant" but rather a Japanese restaurant (which would be fair), or 2) I need to get out and try 10 amazing sushi restaurants that are better than Morimoto...

Taryn Strauss
Taryn Strauss

It's hard to know because the much beloved and trusted food critic, Robert Seitsema, is not the one creating the list. I was an avid reader of this column, but no more.


I completely agree with Tanoshi Sushi being #2:     ( more pictures are coming soon)

However, Sushi Azabu is by far superior to other restaurants on this list:

There are a few other sushi places that warrant a mention: Ushiwakamaru and, of course, Masa ( the latter being out of reach for most of us, however):