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Featured

The Chopping Block: Only Marco Pierre White Can Save Us

By Hailey Eber, Thursday, Mar. 12 2009 @ 11:28AM
Comments (6)
Categories: The Chopping Block
choppingblockpresentday.jpg


The Chopping Block
, the new cooking competition show on NBC with Marco Pierre White, is serious stuff. Watching it, you might wonder if you're viewing a reality show in the comfort of your own home or a post-apocalyptic thriller at the multiplex. Times are bleak, business is hard, the streets are mean, and the only man that can save us is Marco Pierre White.

Last night's premiere began with a montage of all the drama that would come this season. Then, as if we were flashing back to a more innocent time--before the deadly virus wiped out much of the population, before the vampires attacked, before the ice caps melted, before nuclear holocaust--the words "present day" flashed on the screen against an aerial shot of Manhattan's gleaming skyscrapers.

White is presented as a cooking Christ figure. We're told about his Michelin stars, how he trained Mario Batali and Gordon Ramsay, and how he hosts Hell's Kitchen in the UK (with far more grace and class than Ramsay, it's implied). Now he's here to teach 16 sad saps (eight couples) how to do the impossible: open a restaurant in New York City and maybe, just maybe, save the world as we know it.

The winning couple will get a quarter of a million dollars (2.5 times what a Top Chef gets over at sister-network Bravo), some meals in White's restaurants in Europe, and a "state of the art" kitchen.

Some may call Tom Colicchio "the Don" but he seems like Fredo the clown when compared to the show's treatment of White. When he's not shown walking across a bridge like Jesus, a ray of light behind while a voiceover pronounces "one man will guide them on their journey," White is sitting in a dark room in a club chair like the Godfather. From such a testimonial perch, he makes dark pronouncements about the restaurant industry, but he might as well be talking about justice as a gift on his daughter's wedding day.

With White so extalted and with such a grave tone, the cheftestants and their food feel a bit inconsequential. Last night's episode was a bit of a blur. The cheftestants were divided into two teams, each given a littered wasteland of a restaurant space (again the apocalypse) to turn into a restaurant within an impossibly short span of time. They had 15 minutes to shop out of the back of an 18-wheeler, a conceit that made us hunger for the halcycon days of trips to the Whole Foods with Top Cheftestants.

There were crab cakes and filets. Fights between the front of the house and the back broke out.  The Atlantic's Corby Kummer, he of the cupcake intellectualization, served as the guest critic for this week, visiting both team's restaurants and pronouncing a winner. White was then left to choose who from the losing team would be sent home, but oh, there was a surprise that wasn't all that interesting. What Top Chef gets right, and what it took from the success of Project Runway, is that the judging can and should be the most interesting part of the show. Here there's no deliberation amongst a team of judge's, just a single dull pronouncmenet.

Of the eight cheftestant pairs, Lisa stands out the most. She recently lost a few fingers to a food processor, her teammate on the show is her ex-husband, she seems to know what she's doing. Michael makes a mean beurre blanc, and also seems like one to watch. Then there's an Italian American dude and his wife, two pretty sisters from California who don't seem long for the show, and some others. It doesn't really matter. This is White's show, not theirs, and while he certainly screams and belittles far less than Ramsay, there's still plenty of his ego splashed across the screen.

Comments (6) Write Comment
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More About:

  • Marco Pierre White
  • Gordon Ramsay
  • Tom Colicchio
  • Television
  • Reality Shows

Comments (6)

Janet says:

As a huge fan of "Top Chef," and "Next Food Network Star," I was sure I could get my reality cooking show fix before "NFNS" starts this summer.
Alas, it is not to be. First, I did not understand anything that was going on. The cheftestants on "Top Chef," who curse a lot, are choir boys/girls compared to that group last night. One review of the show I read said that the contestants looked like they had just wandered in from a food court. Agreed. What a thoroughly unlikeable group. Led by a man, of whom I have never heard of, and hope never to hear of again. I read his bio - what a thoroughly disgusting man. Good news is that now I don't have to tape the Daily Show on Wednesdays.

Posted On: Thursday, Mar. 12 2009 @ 3:01PM
Marie says:

What just happened? I could barely follow the mismatched segments that seemed haphazardly pieced together, like a bad patchwork quilt. I didn't care about the participants, didn't understand why I am watching couples, hated the silly graphics, and thought that White was portrayed as waaaay to unlikeable. There are too many cooking shows to tune in to... if you're going to add another one, make it at least as good as those. This is surely not.

Posted On: Thursday, Mar. 12 2009 @ 6:31PM
Stuart Booth says:

I liked it. However, I must copnfess to being a fan of Marco for a long time.

Posted On: Friday, Mar. 13 2009 @ 10:51AM
MARK says:

what kind of loser would tape the daily show?

Posted On: Friday, Mar. 13 2009 @ 2:25PM
Jeffro says:

M.P.W is the man. Coliccio could only dream to some day be as bad ass a chef as Marco. The man won three stars and five red knives and forks in the michellen guide. The youngest chef ever to do it. He is a gastronmy god, and should be treated as such.

Posted On: Monday, Mar. 16 2009 @ 2:29AM
Val says:

The Chopping Block is a cheap, dramatized version of Top Chef. What they lack in cookie ability, they try to make up with in drama. I totally agree that as a whole the group is unlikeable. The only ones I like are Michael and Panya, they are the only ones who don't seem to stir up drama.

Posted On: Wednesday, Mar. 18 2009 @ 8:54PM

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