Rao Good eggs!
A few weeks ago, stories about a study published in Nature Medicine upset meat lovers. The study had connected the presence of TMAO -- sounds like internet slang, but it's a chemical produced by bacteria in the intestines -- with higher risks of heart disease. And the analysis found that after eating meat, some people's bodies surged with TMAO. It's not clear yet what that connection means, but it certainly made for some irresistible headlines:More »