Every year, the Village Voice hosts Choice Eats, our annual tasting event, in which we provide delicious dishes from all of our favorite restaurants.

And now with that in mind, we've announced a partnership with Foursquare.

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On Wednesday, we published this little thing called "Best of NYC." The hard copy is available right now in little red boxes all over the city, but in case you're one of those "digital only" people, we've got you covered. Head to the Best Of NYC section on the Village Voice website, and get lost in the various foodie selections from our critics, Robert Sietsema and Tejal Rao.

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Facebook

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Hi there, friend. Not only are we on Twitter @ForkintheRoadVV these days, but you can like us on Facebook at ForkintheRoadVV.

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Twitter

Tweet, tweet, tweet!

You have a Twitter account. We have a Twitter account. Let's be Twitter friends. Tweet @ForkintheRoadVV!

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Sundermann

Oh, hey there. Did you know that The Village Voice is hosting a beer festival on October 6th? It's called Brooklyn Pour, and there are already over 65 brewers who plan to be there. Tickets are $45 for the general public, but $65 if you want to call yourself a "Very Important Person."

But, who wants to pay for things these days anyway? We're giving you, our dear readers, an opportunity to win a pair of tickets. All you have to do is guess the above beer.

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Are you going out to dinner tonight? Ordering in? Can't decide? Well, we have a restaurant guide to assist you in making this incredibly difficult decision. It's called Voice Places, and it's your new go-to restaurant guide. Here's why:

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Facebook

Tell your parents to like us!

Hi there, friend. Not only are we on Twitter @ForkintheRoadVV these days, but you can like us on Facebook at ForkintheRoadVV.

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Facebook

Tell your parents to like us!

Oh, hey! Not only are we on Twitter @ForkintheRoadVV these days, but you can like us on Facebook at ForkintheRoadVV.

Our Facebook page is a vibrant source of all Fork in the Road stories, like Robert Sietsema's discovery of a hot dog covered in "white melty cheese, canned potato sticks, cubes of pineapple, ketchup, mustard, and Russian dressing" earlier today. Or, Tejal Rao's beautiful photo essay of pastries at Morrone Pastry Shop and Cafe in the Bronx.

Feel free to comment away on our Facebook page, sending us tidbits, jokes, or even tips!

Twitter

Tweet, tweet, tweet!

Let's be real: It's 2012. You have a Twitter account. Take a moment today and follow us @ForkintheRoadVV. We promise you won't regret it.

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